| Koroneiki olives for our
Organic Extra Virgin Olive Oil are grown on private Peloponnesian estate
lands. The olives’ flavor and integrity is guaranteed through certified
organic farming and harvesting methods, in accordance with the NOP standards
of the USDA. The result is a rich, whole and balanced olive oil. |
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serving size 1 tbsp (15
ml)
serving per container 32 |
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amount per serving
calories 120 fat cal. 120 |
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| % daily value* |
| total fat |
14g |
22% |
| saturated fat |
2g |
10% |
| polyunsaturated fat |
1g |
0% |
| monounsaturated fat |
11g |
0% |
| cholesterol |
0mg |
0% |
| sodium |
0mg |
0% |
| total carbohydrate |
0g |
0% |
| protein |
0g |
0% |
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not a significant source
of dietary fiber,
sugars, vitamin a, vitamin c, calcium and iron. *percent daily values
are based on a 2,000 calorie diet. |
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