Olivade derives from the Greek word olivada, a spread made from crushed olives and other ingredients commonly used in Greece. Terra medi offers olivades made from intriguing Chalkidiki green olive, combined with classic as well as unexpected ingredients. The tender olives are pulverized with organically grown herbs and spices to produce a creamy spread, with no additives or preservatives. Olivade with ginger and cilantro: This olivade is punctuated with the bold zest of ginger, and represents a fusion of Asian and Mediterranean flavors. Chef Kostas Tsingas, created this unique recipe.   serving size 2 tbsp (28 g) serving per container: about 9 ingredients: green olive paste, almonds, cilantro, ginger olive oil, red wine vinegar, grape must, sea salt, herbs and spices. refrigerate after opening. may contain pits. amount per serving calories 45 fat cal. 36 % daily value* total fat 6g 9% saturated fat 0g 0% cholesterol 0mg 0% sodium 180mg 8% total carbohydrate 2g 0% dietary fiber 1g 4% sugars 1g   protein 0g   vitamin A 5%, vitamin C 0%, calcium 1%, iron 1% *percent daily values are based on 2,000 calorie diet