Perhaps the most versatile of our products, olive bruschetta can stand up to many culinary uses due to their chunky consistency. Use them as flavorful pasta sauces, side dishes, or toppings for bread, meat, fish and poultry.
Black olive bruschetta with raisins: The dark, velvety tang of sun-drenched fruits, with a sweet and sour undertone. |
 |
|
|
 |
serving size 1 tbsp (14 g)
serving per container: about 18 |
|
amount per serving
calories 42 fat cal. 34 |
|
| % daily value* |
| total fat |
4g |
6% |
| saturated fat |
0g |
0% |
| cholesterol |
0mg |
0% |
| sodium |
160mg |
6% |
| total carbohydrate |
2g |
1% |
| dietary fiber |
1g |
2% |
| sugars |
1g |
|
| protein |
0g |
|
|
vitamin A 4%, vitamin C 3%, calcium 2%, iron 2%
*percent daily values are based on 2,000 calorie diet |
|
|
|
|
|
